Fresh eggplant, breaded and fried crisp. Topped with house made tomato sauce, parmesan cheese, fresh mozzarella and provolone. Served on an asiago focaccia roll. Available 2/2-2/8. $9.95.

Back for a limited time only! Avocado, arugula, red onions, tomatoes and goat cheese, topped with a shallot vinaigrette and served on toasted multigrain bread. $9.95. Available 1/22-2/4.

Tuna salad, mixed in house with mayonnaise, red onions, and celery. Served on a white wrap with lettuce, tomato, and pickles. Available 1/13-1/19. $10.95.

Pork pieces marinated with soy, garlic, fish sauce, honey and brown sugar on a fresh baked French roll. Topped with Siracha mayo, pickled radishes and carrots, fresh cilantro and cucumber…

Two flour tortillas filled with pork loin braised with garlic, tomato, scallions, oregano and jalapeno. Served warm with grilled onions, chipotle aioli and vegetable slaw with lime juice. $8.95. Available…

Boar's Head sweet sliced ham, herb grilled chicken breast, Finlandia swiss cheese and a dijonaise spread on a warm croissant. $9.95. Available 10/22 - 10/28.

Boar's Head sliced sweet ham, Swiss cheese, arugula with an apricot mustard spread on a seeded roll. Available 10/15-10/21. $9.95.

Beef knockwurst, house made Bavarian sauerkraut; made with our own arrowhead cabbage; brown German style mustard and Swiss cheese grilled on pumpernickel bread. $8.95. Available 10/1-10/7.

Boar’s Head prosciutto and Genoa salami, provolone cheese, fresh mozzarella cheese, house made pesto and our roasted peppers, grilled on ciabatta bread. $9.95. Available 9/24-9/30.

Oven Gold turkey, homemade stuffing and Vermont cheddar with a maple cranberry cream cheese spread and homemade apple butter, all grilled on Texas toast. $9.95. Available 9/11 - 9/23.