We have an excellent selection of fresh cut Christmas trees, wreaths and roping available for sale at the farm stand. We are also now accepting Christmas turkey, sides & dessert orders off of our holiday menu. Order deadline is Friday, Dec. 20th.
Our culinary team is making fresh baked goods daily, always from scratch! Pick up a homemade pie, cakes or other delicious baked goods today.
Our farm stand is open year round and is stocked with our own seasonal fresh grown produce, farm raised eggs & meats, local dairy products & grocery items.
Verrill Farm hosts fun events all year round. Join us for one of our seasonal harvest celebration festivals, farm to table dinners or cooking & baking classes.
With produce grown on over 200 acres of farmland spread through Concord and Sudbury, Verril Farm offers a bounty of local, fresh harvested, seasonal produce.
Green leaf lettuce, grilled chicken breast, fresh tomatoes, cucumber, red onion, feta cheese, kalamata olives, our own Greek dressing, served on a spinach wrap. $8.95. Ends 12/6.
Order deadline is Fri. Dec. 20th! Let the Verrill Farm culinary & bakery team help set your table for the holidays this year. Choose from a wide variety of delicious appetizers, entrees and desserts to perfectly complete your holiday meal this season. Order in person, by phone or online for pickup 12/23 or 12/24.
Save time by placing and paying for your deli orders ahead of time online. Simply select your order, your requested pick up time and enter your payment information.
Saturday, December 7th – 3PM – 5PM. The heated greenhouse will be decorated with trees & lights - a perfect backdrop for Santa's annual visit to the farm! Bring a list & take a picture with Santa. Students from the Music Maker School in Acton will also be joining in for some live holiday music. Complimentary refreshments.
Verrill Farm now opens at 7:30 am, Monday - Friday! Stop in and get your day off to a great start with freshly brewed coffee & a choice of baked goods or a hot breakfast sandwich packed to go from our kitchen. Stop by on the weekend and pick up a made to order breakfast sandwich: 9AM-11AM!
A Farm Grows in Concord – Celebrating 100 Years of Verrill Farm is available at the farm stand, the Concord Bookshop & Revolutionary Concord. Please stop by to pick up a copy at any of these locations.
The book is a blend of family, farm & Concord history along with 80 favorite Verrill Farm kitchen recipes.
‘Writing this cookbook fulfills our long-standing plan to share the recipes people have asked for,’ says Jennifer Verrill Faddoul, adding, ‘publishing it in 2018 memorializes the farm’s 100 year past as we look toward the future!’
Thank you for the great feedback you’ve given us about the book!
Verrill Farm is a working farm. Due to food safety regulations, we kindly ask that all pets outside of service animals are left home