With the ever changing Covid-19 situation, all of our events are subject to change. We are closely monitoring guidance from state and local governments as we evaluate each of our planned events. Safety remains a top priority for us at Verrill Farm and will remain the focal point as we make decisions on which events will be held at the farm this year. Below is our tentative scheduled calendar of events for the upcoming year.
January 2023
February 2023
Gridiron Goodies!
Perfect football eats available each weekend during the NFL Postseason! 1/13-15, 1/20-22, 1/27-29, 2/3-5, 2/10-12) Chicken fingers, Wings, Sweet & Sour Meatballs, Assorted homemade dips and more!
What's For Dinner Wednesday
Our weekly winter dinner program returns for 2023! Every Wednesday night through February we're offering a family style meal for just $49.95! You'll get a fresh salad, a ready-to-heat entree and a dessert for 4-6 people AND a night off from cooking! What more could you want?
Online ordering opens every Thursday for the following week's pickup. Order by Monday for pickup on Wednesday from 1-6pm.
The first online orders will open on Thursday January 12th for our January 18th dinner.
Pancake Breakfast - Saturday, Feb 4th - 9AM to Noon
Join us for a cozy morning in the greenhouse! Breakfast will include pancakes, bacon, sausage and juice or coffee and REAL Massachusetts Maple Syrup. Served in our heated greenhouse, this event is fun for the entire family. $15.00 for adults, $10.00 for children (ages 4-8). 3 & under Free. Each ticket will be entered for a drawing to win 1 lb of Verrill Farm Beef (ground beef or 4 hamburger patties).
Valentine's Day Gingerbread Houses
We've "Valentine'd" our classic Gingerbread House Kits with pink frosting and themed candies! Our homemade gingerbread houses are fully assembled and ready to decorate!
A perfect family activity for these chilly days!
$40 per house. Order online for pickup 2/4-2/14.
Valentine's Day Dinner Pickups - Tuesday, Feb. 14th - 1 to 6PM
Spoil your special someone with a gourmet dinner from Verrill Farm! Choose from 4 different delicious entrees including Surf and Turf, Pan Seared Salmon Filet, Pan Seared Duck Breast and Vegetable Wellington. Meals are fully cooked and come with heating instructions.
Each meal includes a Valentine's salad, two entrees, a dessert sampler and a long stemmed rose.
Meals cost $120 per couple and must be ordered by February 8th.
Mardi Gras Week - February 18th - 21st
Stop by the farmstand and enjoy Mardi Gras themed food and dessert specials including: Popcorn shrimp, Cajun Shepherd's Pie, Blackened catfish, Seafood Jambalaya & more!
Kids Baking Class: Homemade S'mores! Tuesday, Feb 21st - 3PM to 4:30PM
Grades 4-6
Our Kids School Vacation Week Cooking Classes have returned and are the perfect activity for your little chef.
This Baking class will teach you how to make s'mores from scratch! Our Verrill Farm bakers will teach you how to make homemade marshmallows and graham crackers for the most delicious s'mores you've ever had!
All classes take place 3-4:40pm and cost $40 per child.
Kids Cooking Class: Pizza & Pasta! Thusday, Feb 23rd - 3PM to 4:30PM
Grades 1-3
Our Kids School Vacation Week Cooking Classes have returned and are the perfect activity for your little chef.
Our Verrill Farm chefs will teach you how to make homemade pizza dough and tomato sauce and a delicious filling for homemade manicotti!
All classes take place 3-4:40pm and cost $40 per child.
March 2023
Seedling Pre-orders - Online Ordering
Pickups - Friday, May 19th and Saturday, May 20th
Our Verrill Farm vegetable seedlings are now available for online ordering! This year, we're offering a great variety of tomatoes, peppers and eggplants for you to choose now, and pickup when they're ready in May!
All seedlings are started in our greenhouses using nutrient dense Vermont compost.
Size: 3 inch pot
Price: $4.99 per seedling
Seedling Pickup: Friday 5/19 1-5pm or Saturday 5/20 10am-4pm (please choose your pickup date and time at checkout)
Please order your seedlings by April 22, 2023.
Pancake Breakfast - Saturday, March 4th - 9AM to Noon
Join us for a cozy morning in the greenhouse! Breakfast will include pancakes, bacon, sausage and juice or coffee and REAL Massachusetts Maple Syrup. Served in our heated greenhouse, this event is fun for the entire family. $15.00 for adults, $10.00 for children (ages 4-8). 3 & under Free.
Traditional St. Patricks Day Menu
Enjoy our homemade corned beef and cabbage meals, fresh baked soda bread and other festive treats. Available March 15th - 17th! Online Ordering for pickup March 15-17, now available.
Pi Day - Tuesday, March 14th - All Day
Pi Day is coming up and we’re running an exciting promotion! Mention the secret code “Pi314159” and get your fresh 5 inch pie for just $3.14! Special available while supply lasts. One code use per customer.
International Women's Day Panel - March 15th - 7-9pm
Hosted by The Culinary Guild of New England
The Culinary Guild of New England celebrates International Women's Day with a fascinating panel discussion featuring four of Greater Boston's most successful culinary entrepreneurs: Bisous Sweet founder Karen Collins, Curio Spice founder Claire Cheney, East Boston Oysters/EBO Grocery founder Alexis Cervasio, and Verrill Farm's own Jen Verrill!
Hors d'oeuvres, dessert and beverages provided.
$55 per person - Registration Required
Massachusetts Maple Week - March 21st - 27th
Stop by the farm stand during maple week and enjoy specials, demos and delicious food items from the Verrill Farm kitchen and bakery featuring Massachusetts produced maple syrup.
April 2023
Easter Menu Pick-Up - Saturday, April 8th
Place your Easter order from our delicious holiday menu. All orders will be for curbside pickup on Saturday April 8th.