Events & Festivals for 2018
Our events are very popular with old and new customers. Before coming to an event, please check the web site or call us at 978.369.4494 for any changes in the schedule.

Photos from our past events »
2018 Cooking Classes for kids & adults »

Farm to Table for 100 Years
1918 - 2018

100 years ago Amy & Floyd Verrill established their dairy farm on this land with a herd of 30 cows. 2 generations later we continue to celebrate their accomplishments. From putting fresh milk on your table, Verrill Farm has evolved to growing crops from asparagus to (green) zebra tomatoes for tables in Concord and beyond.

Farm to Table for 100 Years
December 9, 11 am - 2 pm

Book Launch Party for our new book:
A Farm Grows in Concord - Celebrating 100 Years of Verrill Farm

Purchase signed copies of the book for yourself & holiday gifts.
Enjoy tastings of food made from recipes in the book!

Celebrate our Centennial too!

Come for Birthday cake, cookie decorating, live music, popcorn & more...


OctoberBack to the Top ^  

PYO pumpkins! Saturdays & Sundays in October · 10 am - 3 pm
Pick-your-own Pumpkins in the fields by our stand


Friday, October 19, 6 pm  SOLD OUT
Farm to Table Candlelight Harvest Dinner in our heated, decorated greenhouse.

Verrill Farm chefs prepare a dinner inspired by our own abundant Fall crops
  • Cash bar serving wine & beer
  • Live Music by Jay Ford Duo
  • $55 per person
  • Reservations required. Please call 978.369.4494.


DecemberBack to the Top ^  

Saturday, December 1, 3 - 5 pm
Visit with Santa

The heated greenhouse will be decorated with trees & lights - a perfect backdrop for Santa's annual visit!
  • Bring a list & take a picture with Santa
  • Complimentary refreshments
Sign up for our workshops starts October 1.

Gingerbread House Workshops
  • Saturday, December 1, 9:30 & 11:30 am
  • Sunday, December 2, 9:30 &11:30 am, 1:30 pm
  • Tuesday, December 4, 3:30 pm
  • Saturday, December 8, 9:30 & 11:30 am, 1:30 pm
These popular workshops are fun for all ages Farm stand bakers are on hand with decorating tips or just let your imagination take over!

$40.00 fee includes:
  • assembled, undecorated gingerbread house on a 12" cardboard
  • frosting (gingerbread and frosting made in the farm stand kitchen)
  • candy for trim
  • Children under 10 must be accompanied by an adult. Adult comes at no additional charge. Please, only one adult per child.
  • Reservations required. Call 978.369.4494 after October 1 to sign up.

Holiday Wreath Workshop 101
Tuesday, December 4, 6:00 pm
$40 per person

Decorate a wreath for your own front door or to give away.
$40.00 fee includes
  • one 12" balsam wreath, decorations & pre-made bow
  • tips from our decorating experts
  • Reservations required. Call 978.369.4494 after October 1 to sign up.

Holiday Wreath Workshop - Advanced
Thursday, December 6, 6:00
$50 per person

More advanced than 101, this class includes instructions for making a bow & choices of materials.
  • one 12" balsam wreath, decorations & ribbon
  • instructions for making a bow & tips from our decorating experts
  • Reservations required. Call 978.369.4494 after October 1 to sign up.

Sunday, December 9, 11 am - 2 pm
Join Steve, Joan & Jen for a book launch party for their new cookbook - A Farm Grows in Concord - Celebrating 100 Years of Verrill Farm with tastes of recipes from the book!

Bakery & Kitchen
Cooking Classes
Photo Galleries
Specialty Foods
The farm stand at Verrill Farm
Open Daily - Come Visit Us!