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Maple Glazed Sweet Potatoes

Ingredients
  • 2 lbs. sweet potatoes, peeled and sliced into 1/2" slices
  • 3 Tbs. corn oil
  • 1/4 c. maple syrup
  • 3 Tbs. light brown sugar
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
Method
  1. In a small pot, slowly heat the oil, syrup, sugar and seasonings to a simmer and the sugar is dissolved.

  2. Toss the syrup mixture with the potatoes in a mixing bowl.

  3. Place on a baking pan and cook at 350F for 15 minutes.

  4. Turn each piece of potato and bake an additional 15 minutes until potatoes are tender.

Enjoy!


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