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Plum Strawberry Crostata

Ingredients
  • 4 cups sliced fresh plums
  • 2 cups sliced strawberries
  • ¾ cup sugar
  • 3 TB cornstarch
Method
  1. Mix all ingredients together in bowl.
  2. Roll out pie dough as if for a 9" pie crust - or 8 individual pies.
    Click here for our pie dough recipe »
  3. Top rolled out pastry form with mixed fruit and fold in the edges. Brush with egg wash.
  4. Bake on parchment lined pan for 35-40 min. at 350 degrees



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