February at Verrill Farm

2018 CSA Sign Up
Fresh crops from the fields are just around the corner & now's the time to buy shares in our 2018 CSA & enjoy the bounty for 20 weeks. A choice of crops, recipes from our kitchen, surprise perks & more make our CSA very popular!
  • $500.00 for 20 weeks of fresh Verrill Farm produce
  • Select from our CSA market display at the farm stand - Thursdays, 1-7 pm, starting June 14, 2018
  • Stop by the stand or call 978.369.4494 to sign up.

February School Vacation Cooking Classes
    Cooking Classes
  • 3 - 4:30 in the farm stand kitchen
  • Kids leave with what they have made
  • These hands-on classes are popular & sell out quickly so sign up soon!
  • $30.00 per student. Registration & prepayment required. Call 978.369.4494.

Tuesday, February 20 SOLD OUT
Baking with the farm stand pros for Grades 4 - 6
Chocolate Cream Pie, Banana Cream Pie & Fresh Fruit Tarts! Chefs-in-training will make fillings, assemble & decorate these tasty desserts.

Thursday, February 22:
Cooking with Kevin for Grades 1 - 3
Stuffed Things - raviolis, dumplings, savory tarts & empanadas! A menu of fun to make & fun to eat favorites!

February 3, Pancake Breakfast
Thanks to all who came out for our February Pancake Breakfast & Benefit for Find Ovarian Cancer Early.

Click here to see some photos from the event »

Two years ago Nora, the wife of a Verrill Farm team member, was diagnosed with stage 4 ovarian cancer. Nora is fund raising for the Mass General which, with the Broad Institute, is working to develop a blood test to discover this disease in its early stages. For more information go here »

Hot Soups available now!
We offer two, made-from-scratch hot soups every day from 11 am - 3 pm!
Take your pick & enjoy in our expanded seating area or take out for lunch or later!

See our new Daily Soup Schedule here »

In addition, look in our prepared food case for a selection of soups to go.
Bakery & Kitchen
Cooking Classes
Restaurant Connection
Specialty Foods
At the Farm Stand...

Fresh Eggs from chickens who run around the buildings up the street behind the barns. Free range, unsized, and delicious. You can taste the difference!

Packed by the dozen & 1/2 dozen. Quail eggs are also available.

Where's the beef?  It's at Verrill Farm!

Now selling our own Concord raised, grass fed beef. No additives.
The beef is lean and available frozen in many cuts including steaks, ground, stew meat and several braising roasts.

Best Breakfast Sandwich in town!
Saturdays & Sundays from 9 - 11 am

We use premium applewood smoked bacon, local eggs from chip-in Farm, sliced American cheese on an English muffin for our breakfast sandwiches. Each one is made-to-order, wrapped & ready to go for only $4.50.

Every Thursday
BBQ Dinner made with pulled pork prepared in our own smoker.
The dinner includes a pulled pork sandwich, cole slaw & beans. $9.50

Dinners are available for pick up 4:00 - 6:00 pm; they are popular and frequently sell out so we recommend ordering ahead.

The farm stand at Verrill Farm
Open Daily - Come Visit Us!