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Cooking Classes for Adults & Kids 2015

Click here to check out some photos from our
cooking/baking classes for kids »

Our cooking classes for adults and kids have proved to be perennial favorites. This year we're back with a new selection of demonstration and hands on classes and you will leave every one with new skills and recipes to make you a better at home cook! The list of classes is updated throughout the year. Occasionally dates and times are changed so please check back often for new information.

Please note: Classes take place in the farm stand kitchen & include instruction, participation & food.

Registration & prepayment are required for all classes.

To register: call the stand at 978.369.4494.

February School Vacation Cooking Classes

Tuesday, February 17: Baking for Grades 1-3.
  • Granola bars, Swag bars (gluten free peanut butter & rice check snacks) & more

Thursday, February 19: Cooking with Kevin for Grades 4-6.
  • Asparagus, ham & cheese roll-ups, Beef & kale wraps, Cucumber pinwheels & more

Instruction, participation and menus are geared for specific ages to make each class suitable and fun for the chefs-in-training! Kids leave with cooking skills and the food they have prepared.
  • Classes take place from 3 - 4:30pm in the farm stand kitchen.
  • $25.00 per student. Registration & prepayment are required.
  • These popular classes fill up quickly. Please call 978.369.4494 to sign up.

Private cooking classes at the farm are available.

Please give us a call for details and to make arrangements.

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9:00 AM - 7:00 PM
(5:00 PM Sundays January, February)
Closed on some holidays
  © 2015 Verrill Farm, all rights reservedVerrill Farm · 11 Wheeler Road · Concord, MA 01742 · Tel 978-369-4494 · info@verrillfarm.com